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193 calories 21 carbs
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Sunday July 8th 2018
1.058
1.016
5.51%
0
34.02
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 66.7%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 8.3%
1 lb American - Dark Chocolate1 lb Dark Chocolate 29 420 8.3%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 16.7%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Pilgrim1 oz Pilgrim Hops Pellet 11 Boil 0 min 100%
 
Other Ingredients
Amount Name Type Use Time
300 g marshmellow Flavor Boil 15 min.
200 ml Maple Syrup Flavor Secondary 7 days
1 lb Lactose Other Boil 1 hr.
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.79 35.2  
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Remaining sparge water volume 4.29 17.2  
Grain absorption losses -1.5 -6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.04 28.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.04 -0.2  
Amount going into fermentor 5.5 22  
Total: 8.79 35.2
Method: All Grain, Style: Sweet Stout, ABV 5.51%, IBU 0, SRM 34.02, Fermentables: (Pale Ale, CaraMunich III, Dark Chocolate, Munich - Light 10L) Hops: (Pilgrim) Other: (marshmellow, Maple Syrup, Lactose)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-08 18:35 UTC