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IPA POA

156 calories 13 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 55% (brew house)
Source: DMUNIZ
Calories: 156 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Saturday July 28th 2018
1.048
1.008
5.23%
59.88
4.52
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 92.3%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 7.7%
3.25 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 15 First Wort   58.05 23.1%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 10 min 1.83 38.5%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Aroma 0 min 38.5%
 
Mash Guidelines
Amount Description Type Temp Time
15 L Decoction 66 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 6.47 25.9  
Grain absorption losses -1.79 -7.2  
Starting boil volume 4.67 18.7  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 3.17 12.7  
Total: 6.47 25.9
Author: DMUNIZ, Method: BIAB, Style: American IPA, ABV 5.23%, IBU 59.88, SRM 4.52, Fermentables: (Pale Ale, Carapils) Hops: (Columbus, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-18 19:23 UTC