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177 calories 17 carbs
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 70 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 73.3% (brew house)
Calories: 177 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Wednesday August 1st 2018
1.054
1.012
5.5%
50.14
4.33
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.5 kg German - Pale Ale8.5 kg Pale Ale 39 2.3 73.9%
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 17.4%
1 kg German - Carapils1 kg Carapils 35 1.3 8.7%
11.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
55 g Centennial55 g Centennial Hops Pellet 8.5 Boil 70 min 24.27 32%
34 g Centennial34 g Centennial Hops Pellet 7.4 Boil 55 min 12.37 19.8%
33 g Cascade33 g Cascade Hops Pellet 6.9 Boil 40 min 10.05 19.2%
50 g Cascade50 g Cascade Hops Pellet 6.9 Boil 5 min 3.46 29.1%
 
Mash Guidelines
Amount Description Type Temp Time
55 L Infusion 65 °C 70 min
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 21.31 85.2  
Grain absorption losses -6.34 -25.4  
Starting boil volume 14.97 59.9  
Boil off losses -1.75 -7  
Hops absorption losses -0.01 -0  
Amount going into fermentor 13.21 52.8  
Total: 21.31 85.2
Method: BIAB, Style: English IPA, ABV 5.5%, IBU 50.14, SRM 4.33, Fermentables: (Pale Ale, Maris Otter Pale, Carapils) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-01 15:22 UTC