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178 calories 19 carbs
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 7.67 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Saturday August 18th 2018
1.054
1.014
5.35%
28.71
18.64
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.8 lb American - Pale 2-Row9.8 lb Pale 2-Row 37 1.8 76.3%
1.1 lb American - Caramel / Crystal 60L1.1 lb Caramel / Crystal 60L 34 60 8.6%
1.1 lb Flaked Oats1.1 lb Flaked Oats 33 2.2 8.6%
0.55 lb American - Victory0.55 lb Victory 34 28 4.3%
0.3 lb American - Chocolate0.3 lb Chocolate 29 350 2.3%
12.85 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 18.5 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 15 min 10.2 50%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.63 34.5  
Strike water volume at mash thickness of 1.5 qt/lb 4.82 19.3  
Remaining sparge water volume 3.81 15.3  
Grain absorption losses -1.61 -6.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 5.2 20.8  
Total: 8.63 34.5
Method: All Grain, Style: British Brown Ale, ABV 5.35%, IBU 28.71, SRM 18.64, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Flaked Oats, Victory, Chocolate) Hops: (Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-18 15:04 UTC