Skotsk Juleale
246 calories
26 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
Pellet |
7.8 |
Boil
|
75 min |
26.01 |
61.4% |
|
22 g |
Fuggles22 g Fuggles Hops |
Pellet |
4.5 |
Boil
|
5 min |
1.8 |
38.6% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
26.01 |
61.4% |
|
22 g |
Fuggles22 g Fuggles Hops |
1.8 |
38.6% |
|
57 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
23 L |
|
Infusion |
67 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
12.73 |
50.9
|
|
Strike water volume at mash thickness of 1.43764 qt/lb
|
6.3 |
25.2
|
|
Remaining sparge water volume
|
6.43 |
25.7
|
|
Grain absorption losses
|
-4.38 |
-17.5
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
8.1 |
32.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Amount in kettle at end of boil
|
6.6 |
26.4
|
|
Hops absorption losses
|
-0 |
-0
|
|
Estimated amount in fermentor
|
6.6 |
26.4
|
|
Total:
|
12.73
|
50.9
|
Method: All Grain, Style: Strong Scotch Ale, ABV 7.21%, IBU 27.81, SRM 34.67, Fermentables: (Maris Otter Pale, Crystal Malt 300, Roasted Barley, Chocolate Malt) Hops: (Northern Brewer, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-30 19:07 UTC