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American IPA

204 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Terry
Calories: 204 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Sunday August 19th 2018
1.062
1.012
6.5%
52.92
6.3
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.91 kg United Kingdom - Maris Otter Pale3.91 kg Maris Otter Pale 38 3.75 100%
3.91 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
13.04 g Citra13.04 g Citra Hops Pellet 12.7 Boil 70 min 29.21 31.2%
9.78 g Citra9.78 g Citra Hops Pellet 12.7 Aroma 10 min 7.69 23.4%
18.91 g Citra18.91 g Citra Hops Pellet 12.7 Whirlpool 0 min 16.01 45.3%
 
Mash Guidelines
Amount Description Type Temp Time
15.7 L Infusion 66 °C 60 min
9.8 L Sparge 71 °C 10 min
Starting Mash Thickness: 15 L/kg
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
30 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 8.12 32.5  
Strike water volume at mash thickness of 7.1882 qt/lb 15.49 62  
WARNING: Mash tun capacity exceeded.
Volume required: 16.2 gal. Reduce mash thickness 		   
WARNING: Strike volume exceeds total water needed, reduce mash thickness    
Grain absorption losses -2.16 -8.6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 5.71 22.8  
Boil off losses -1.75 -7  
Hops absorption losses -0 -0  
Amount going into fermentor 3.96 15.8  
Total: 8.12 32.5
Author: Terry, Method: All Grain, Style: American IPA, ABV 6.5%, IBU 52.92, SRM 6.3, Fermentables: (Maris Otter Pale) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-19 17:25 UTC