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Orange & Lemon American Pale Ale

145 calories 14 carbs
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 57% (brew house)
Calories: 145 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Tuesday September 4th 2018
1.044
1.010
4.47%
44.91
9.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.8 kg United Kingdom - Maris Otter Pale4.8 kg Maris Otter Pale 38 3.75 88.9%
250 g German - Munich Light250 g Munich Light 37 6 4.6%
350 g United Kingdom - Crystal 55L350 g Crystal 55L 34 55 6.5%
5.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Admiral15 g Admiral Hops Pellet 14.2 Boil 60 min 28.22 7.5%
15 g Liberty15 g Liberty Hops Pellet 4 Boil 60 min 7.95 7.5%
10 g Admiral10 g Admiral Hops Pellet 14.2 Aroma 10 min 6.82 5%
10 g Liberty10 g Liberty Hops Pellet 4 Aroma 10 min 1.92 5%
75 g Admiral75 g Admiral Hops Pellet 14.2 Dry Hop 4 days 37.5%
75 g Liberty75 g Liberty Hops Pellet 4 Dry Hop 4 days 37.5%
 
Mash Guidelines
Amount Description Type Temp Time
30 L Temperature 65 °C 70 min
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.29 41.1  
Grain absorption losses -2.98 -11.9  
Starting boil volume 7.31 29.2  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.81 23.2  
Total: 10.29 41.1
 
Notes

Admiral - resinous, citrus, orange
Liberty - spicy, lemon, citrus

Added 2L water at end of boil.

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  • Last Updated: 2018-09-09 14:20 UTC