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148 calories 15 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Friday September 7th 2018
1.045
1.011
4.43%
0
31.23
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 62.5%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 12.5%
1 lb American - Chocolate1 lb Chocolate 29 350 12.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 12.5%
8 lb Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 7.75 31  
Strike water volume at mash thickness of 1.5 qt/lb 3 12  
Remaining sparge water volume 4.75 19  
Grain absorption losses -1 -4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount going into fermentor 5 20  
Total: 7.75 31
Method: All Grain, Style: American Light Lager, ABV 4.43%, IBU 0, SRM 31.23, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-07 02:58 UTC