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passion wheat

162 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Friday September 7th 2018
1.049
1.012
4.9%
82.34
3.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Wheat5 lb Wheat 38 1.8 50%
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 50%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz magnun1 oz magnun Hops Pellet 15 Boil 60 min 58.78 25%
1 oz azacca1 oz azacca Hops Pellet 10.7 Boil 10 min 15.2 25%
1 oz azacca1 oz azacca Hops Pellet 10.7 Boil 5 min 8.36 25%
1 oz azacca1 oz azacca Hops Pellet 10.7 Boil 0 min 25%
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.65 34.6  
Strike water volume at mash thickness of 1.7 qt/lb 4.25 17  
Remaining sparge water volume 4.4 17.6  
Grain absorption losses -1.25 -5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.15 28.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 5.5 22  
Total: 8.65 34.6
Method: All Grain, Style: Fruit Beer, ABV 4.9%, IBU 82.34, SRM 3.37, Fermentables: (Wheat, Pale 2-Row) Hops: (magnun, azacca)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-10 15:35 UTC