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helles

151 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Saturday September 15th 2018
1.046
1.012
4.56%
19.7
3.55
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.2 kg New Zealand - Pilsner Malt3.2 kg Pilsner Malt 37.3 1.93 83.8%
300 g German - Vienna300 g Vienna 37 4 7.9%
200 g German - Carapils200 g Carapils 35 1.3 5.2%
120 g German - Acidulated Malt120 g Acidulated Malt 27 3.4 3.1%
3.82 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
36 g Hallertau Hersbrucker36 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 19.7 100%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 8.88 35.5  
Strike water volume at mash thickness of 1.43764 qt/lb 3.03 12.1  
Remaining sparge water volume 5.85 23.4  
Grain absorption losses -2.11 -8.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.52 26.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.02 20.1  
Total: 8.88 35.5
Method: All Grain, Style: Munich Helles, ABV 4.56%, IBU 19.7, SRM 3.55, Fermentables: (Pilsner Malt, Vienna, Carapils, Acidulated Malt) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-15 07:49 UTC