Smoked Ranger
216 calories
19 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
Pellet |
16 |
Boil
|
60 min |
49.56 |
25% |
|
1 oz |
Chinook1 oz Chinook Hops |
Pellet |
13 |
Boil
|
15 min |
19.98 |
25% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
Pellet |
7.8 |
Boil
|
5 min |
4.82 |
25% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
Pellet |
7.8 |
Dry Hop
|
0 days |
|
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Warrior0.99999999771257 oz Warrior Hops |
49.56 |
25% |
|
1 oz |
Chinook0.99999999771257 oz Chinook Hops |
19.98 |
25% |
|
2 oz |
Northern Brewer1.9999999954251 oz Northern Brewer Hops |
4.82 |
50% |
|
4 oz
|
Total
|
|
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
9.94 |
39.8
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.23 |
24.9
|
|
Remaining sparge water volume
|
3.71 |
14.8
|
|
Grain absorption losses
|
-2.08 |
-8.3
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.61 |
30.5
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.11 |
-0.5
|
|
Amount going into fermentor
|
6 |
24
|
|
Total:
|
9.94
|
39.8
|
Method: All Grain, Style: Specialty IPA: Red IPA, ABV 6.97%, IBU 74.36, SRM 16.89, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, CaraFoam, Smoked Malt, Flaked Rye) Hops: (Warrior, Chinook, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-12 16:32 UTC