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213 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 213 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Wednesday September 26th 2018
1.065
1.011
7.14%
83.12
5.95
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
17.63 lb American - Pale 2-Row17.63 lb Pale 2-Row 37 1.8 75%
3.1 lb American - Caramel / Crystal 10L3.1 lb Caramel / Crystal 10L 35 10 12.5%
3.1 lb American - Vienna3.1 lb Vienna 35 4 12.5%
23.83 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 13 Mash at 149 °F   9.84 18.2%
2 oz Cascade2 oz Cascade Hops Pellet 7 Mash at 149 °F   5.3 18.2%
2 oz Centennial2 oz Centennial Hops Pellet 10 Mash at 149 °F   7.57 18.2%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 24.67 9.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 18.98 9.1%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 30 min 9.48 4.5%
0.5 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 7.29 4.5%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Aroma 0 min 18.2%
 
Mash Guidelines
Amount Description Type Temp Time
36 qt Decoction 149 °F 60 min
16 qt Fly Sparge 170 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 14.73 58.9  
Strike water volume at mash thickness of 1.25 qt/lb 7.45 29.8  
Remaining sparge water volume 7.28 29.1  
Grain absorption losses -2.98 -11.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 11.5 46  
Boil off losses -1.5 -6  
Amount in kettle at end of boil 10 40  
Hops absorption losses -0.41 -1.7  
Estimated amount in fermentor 9.59 38.4  
Total: 14.73 58.9
Method: All Grain, Style: American IPA, ABV 7.14%, IBU 83.12, SRM 5.95, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Vienna) Hops: (Chinook, Cascade, Centennial, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-26 09:24 UTC