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The Black Circle IPA

194 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 194 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Wednesday October 17th 2018
1.059
1.012
6.17%
42.93
12.95
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 90.9%
0.5 kg American - Caramel / Crystal 80L0.5 kg Caramel / Crystal 80L 33 80 9.1%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 10.01 10%
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 30 min 17.45 15%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 30 min 7.69 10%
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 5 min 4.53 15%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 5 min 3.25 20%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 20%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 7 days 10%
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.34 41.3  
Strike water volume at mash thickness of 1.43764 qt/lb 4.36 17.4  
Remaining sparge water volume 5.98 23.9  
Grain absorption losses -3.03 -12.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.05 28.2  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.55 22.2  
Total: 10.34 41.3
Method: All Grain, Style: American IPA, ABV 6.17%, IBU 42.93, SRM 12.95, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L) Hops: (Amarillo, Chinook, Cascade, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-10-26 09:56 UTC