Obi Wan Ginobli
169 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
Pellet |
4 |
Boil
|
60 min |
15.13 |
25% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
30 min |
10.17 |
25% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
15 min |
6.57 |
25% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Dry Hop
|
5 days |
|
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker0.99999999771257 oz Hersbrucker Hops |
15.13 |
25% |
|
2 oz |
Saaz1.9999999954251 oz Saaz Hops |
10.17 |
50% |
|
1 oz |
Centennial0.99999999771257 oz Centennial Hops |
|
25% |
|
4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
6 gal |
|
Sparge |
153 °F |
60 min |
|
qt |
|
Steeping |
175 °F |
10 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Milwaukee, WI, USA
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
8.77 |
35.1
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
4.22 |
16.9
|
|
Remaining sparge water volume
|
4.55 |
18.2
|
|
Grain absorption losses
|
-1.41 |
-5.6
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.11 |
28.5
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.11 |
-0.5
|
|
Amount going into fermentor
|
5.5 |
22
|
|
Total:
|
8.77
|
35.1
|
Method: All Grain, Style: American Wheat Beer, ABV 4.85%, IBU 31.87, SRM 4.98, Fermentables: (Pale 2-Row, White Wheat, Carastan Light (15L)) Hops: (Hersbrucker, Saaz, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-28 13:35 UTC