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249 calories 26 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 249 calories (Per 355mL)
Carbs: 26 g (Per 355mL)
Created Wednesday October 24th 2018
1.075
1.019
7.38%
0
5.67
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg German - Pale Ale8 kg Pale Ale 39 2.3 80%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 10%
0.4 kg German - Carapils0.4 kg Carapils 35 1.3 4%
0.3 kg United Kingdom - Cara Malt0.3 kg Cara Malt 35 17.5 3%
0.3 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 3%
10 kg Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 15.71 62.9  
Strike water volume at mash thickness of 1.43764 qt/lb 7.92 31.7  
Remaining sparge water volume 7.79 31.2  
Grain absorption losses -5.51 -22.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 9.95 39.8  
Boil off losses -1.5 -6  
Amount going into fermentor 8.45 33.8  
Total: 15.71 62.9
Method: All Grain, Style: American Light Lager, ABV 7.38%, IBU 0, SRM 5.67, Fermentables: (Pale Ale, Wheat Malt, Carapils, Cara Malt, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-24 13:40 UTC