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144 calories 14 carbs
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 144 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Tuesday November 20th 2018
1.044
1.009
4.62%
0
15.38
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 lb Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark 44 30 100%
3 lb Total      
 
Yeast
Omega Yeast Labs - HotHead Ale OYL-057
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
62 - 98 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 3 12  
Boil water added to kettle 2.77 11.1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Starting boil volume 3 12  
Boil off losses -1.5 -6  
Top off amount 1.5 6  
Total: 4.27 17.1
Method: Extract, Style: American Light Lager, ABV 4.62%, IBU 0, SRM 15.38, Fermentables: (Dry Malt Extract - Dark)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-20 20:01 UTC