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294 calories 32 carbs
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.162 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 294 calories (Per 12oz)
Carbs: 32 g (Per 12oz)
Created Saturday November 24th 2018
1.088
1.024
8.46%
0
6.69
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.9 lb Dry Malt Extract - Light9.9 lb Dry Malt Extract - Light 42 4 66.4%
9.9 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 13.4%
3 lb American - White Wheat3 lb White Wheat 40 2.8 20.1%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Grain absorption losses (steep / mash) -0.63 -2.5  
Boil water added to kettle 2.23 8.9  
Volume increase from sugar/extract (early additions) 0.77 3.1  
Starting boil volume 3 12  
Boil off losses -1.5 -6  
Top off amount 4 16  
Total: 6.85 27.4
Method: Extract, Style: American Light Lager, ABV 8.46%, IBU 0, SRM 6.69, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Flaked Corn, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-24 20:38 UTC