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Experihops (Waimea)

208 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Tuesday November 27th 2018
1.063
1.016
6.24%
85.04
16.96
5.44
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb United Kingdom - Golden Promise7 lb Golden Promise 37 3 50%
6 lb American - Victory6 lb Victory 34 28 42.9%
1 lb German - Carapils1 lb Carapils 35 1.3 7.1%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Waimea1 oz Waimea Hops Pellet 17.5 Boil 60 min 62.41 50%
1 oz Waimea1 oz Waimea Hops Pellet 17.5 Boil 10 min 22.63 50%
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 241 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.08 36.3  
Strike water volume at mash thickness of 1.25 qt/lb 4.38 17.5  
Remaining sparge water volume 4.7 18.8  
Grain absorption losses -1.75 -7  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.08 28.3  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 5.5 22  
Total: 9.08 36.3
Method: All Grain, Style: American IPA, ABV 6.24%, IBU 85.04, SRM 16.96, Fermentables: (Golden Promise, Victory, Carapils) Hops: (Waimea)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-27 22:59 UTC