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Awesome Recipe

171 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 171 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Friday November 30th 2018
1.052
1.010
5.54%
14.67
4.76
5.7
 
Fermentables
Amount Fermentable PPG °L Bill %
2.2 kg American - Pale 6-Row2.2 kg Pale 6-Row 35 1.8 64.7%
1 kg American - Wheat1 kg Wheat 38 1.8 29.4%
0.2 kg American - Munich - Dark 20L0.2 kg Munich - Dark 20L 33 20 5.9%
3.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
4 g Warrior4 g Warrior Hops Pellet 16 Boil 75 min 11.73 33.3%
4 g Citra4 g Citra Hops Pellet 11 Whirlpool 0 min 2.93 33.3%
4 g Crystal4 g Crystal Hops Pellet 4.3 Whirlpool 0 min 33.3%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
My water profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 7.59 30.3  
Strike water volume at mash thickness of 1.3418 qt/lb 2.52 10.1  
Remaining sparge water volume 5.07 20.3  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 5.46 21.8  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 3.96 15.8  
Total: 7.59 30.3
Method: All Grain, Style: Weissbier, ABV 5.54%, IBU 14.67, SRM 4.76, Fermentables: (Pale 6-Row, Wheat, Munich - Dark 20L) Hops: (Warrior, Citra, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-30 15:58 UTC