Brewer's Friend

Print

Awesome Recipe

252 calories 25 carbs
brewer logo
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 252 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created Thursday December 6th 2018
1.076
1.018
7.59%
0
6.44
5.77
 
Fermentables
Amount Fermentable PPG °L Bill %
9 lb Liquid Malt Extract - Light9 lb Liquid Malt Extract - Light 35 4 75%
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 8.3%
10 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8.3%
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5 20  
Grain absorption losses (steep / mash) -0.25 -1  
Boil water added to kettle 2.66 10.6  
Volume increase from sugar/extract (early additions) 0.84 3.4  
Starting boil volume 3.5 14  
Boil off losses -0.75 -3  
Top off amount 2.25 9  
Total: 5.16 20.6
Method: Extract, Style: American Light Lager, ABV 7.59%, IBU 0, SRM 6.44, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Pilsen) Steeping Grains: (Flaked Oats, Flaked Wheat)
Last Updated and Sharing
 
62
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-06 01:17 UTC