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Bear Brew Lager

208 calories 22 carbs
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Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Monday December 10th 2018
1.063
1.016
6.23%
0
4.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 100%
10 lb Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 5.75 23  
Grain absorption losses -1.25 -5  
Starting boil volume 4.5 18  
Boil off losses -1.5 -6  
Amount going into fermentor 3 12  
Total: 5.75 23
Method: BIAB, Style: Czech Pale Lager, ABV 6.23%, IBU 0, SRM 4.7, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-10 03:06 UTC