pilsner
150 calories
15 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Cascade22 g Cascade Hops |
Pellet |
8.5 |
Boil at 96 °C
|
60 min |
13.35 |
21.6% |
|
20 g |
Cascade20 g Cascade Hops |
Pellet |
8.5 |
Boil at 96 °C
|
30 min |
9.32 |
19.6% |
|
60 g |
Saaz60 g Saaz Hops |
Pellet |
3.1 |
Boil at 96 °C
|
5 min |
2.65 |
58.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
42 g |
Cascade42 g Cascade Hops |
13.35 |
41.2% |
|
60 g |
Saaz60 g Saaz Hops |
2.65 |
58.8% |
|
102 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
L |
|
Infusion |
69 °C |
75 min |
|
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: dextrose
Amount: 245
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
17.06 |
68.3
|
|
Strike water volume at mash thickness of 1.43764 qt/lb
|
6.81 |
27.3
|
|
Remaining sparge water volume
|
10.25 |
41
|
|
Grain absorption losses
|
-4.74 |
-19
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
12.07 |
48.3
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Amount going into fermentor
|
10.57 |
42.3
|
|
Total:
|
17.06
|
68.3
|
Method: All Grain, Style: Czech Pale Lager, ABV 4.78%, IBU 25.32, SRM 3.33, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Cascade, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-20 00:34 UTC