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IPA YaSO

157 calories 14 carbs
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: 1
Calories: 157 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Friday December 21st 2018
1.048
1.009
5.12%
0
4.13
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Flaked Barley5 kg Flaked Barley 32 2.2 100%
5 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
18 L Sparge 18 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10 40  
Strike water volume at mash thickness of 1.43764 qt/lb 3.96 15.8  
Remaining sparge water volume 6.03 24.1  
Grain absorption losses -2.76 -11  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.99 28  
Boil off losses -1.5 -6  
Amount going into fermentor 5.49 22  
Total: 10 40
Author: 1, Method: All Grain, Style: Specialty IPA: White IPA, ABV 5.12%, IBU 0, SRM 4.13, Fermentables: (Flaked Barley)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-21 06:52 UTC