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American Ale

190 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Sunday December 30th 2018
1.058
1.010
6.3%
32.97
13.53
5.32
 
Fermentables
Amount Fermentable PPG °L Bill %
0.17 kg American - CaraCrystal Wheat Malt0.17 kg CaraCrystal Wheat Malt 34 55 4.3%
0.34 kg Dry Malt Extract - Light0.34 kg Dry Malt Extract - Light 42 4 8.7%
3.4 kg American - Bonlander Munich3.4 kg Bonlander Munich 36 10 87%
3.91 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
27 g Cascade27 g Cascade Hops Pellet 6.9 Boil at 100 °C 42 min 27.93 69.2%
12 g Cascade12 g Cascade Hops Pellet 6.9 Boil at 100 °C 10 min 5.03 30.8%
 
Mash Guidelines
Amount Description Type Temp Time
14 L Temperature 66 °C 60 min
4.5 L Sparge 60 °C 1 min
Starting Mash Thickness: 4.1 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.5 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 7.62 30.5  
Strike water volume at mash thickness of 1.96477 qt/lb 3.87 15.5  
Remaining sparge water volume 3.75 15  
Grain absorption losses -1.97 -7.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 5.4 21.6  
Volume increase from sugar/extract (early additions) 0.06 0.2  
Adjusted starting boil size 5.46 21.8  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 3.96 15.8  
Total: 7.62 30.5
Method: All Grain, Style: American Pale Ale, ABV 6.3%, IBU 32.97, SRM 13.53, Fermentables: (CaraCrystal Wheat Malt, Dry Malt Extract - Light, Bonlander Munich) Hops: (Cascade)
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  • Last Updated: 2019-03-22 04:00 UTC