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208 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Monday January 14th 2019
1.063
1.016
6.15%
0
4.63
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11.25 lb American - Pale 2-Row11.25 lb Pale 2-Row 37 1.8 90%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 2%
12.5 lb Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.81 35.3  
Strike water volume at mash thickness of 1.5 qt/lb 4.69 18.8  
Remaining sparge water volume 4.13 16.5  
Grain absorption losses -1.56 -6.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7 28  
Boil off losses -1.5 -6  
Amount going into fermentor 5.5 22  
Total: 8.81 35.3
Method: All Grain, Style: American Light Lager, ABV 6.15%, IBU 0, SRM 4.63, Fermentables: (Pale 2-Row, Flaked Oats, Honey Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-14 16:37 UTC