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204 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Saturday January 19th 2019
1.062
1.013
6.41%
66
5.1
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 85.7%
1 lb Belgian Candi Sugar - Clear/Blond (0L)1 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 14.3%
7 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 oz Northern Brewer5 oz Northern Brewer Hops Leaf/Whole 6.3 Boil 0 min 50%
5 oz Brewmaster - Czech Saaz5 oz Czech Saaz Hops Leaf/Whole 3.2 Boil 60 min 66 50%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 5.53 22.1  
Strike water volume at mash thickness of 1.5 qt/lb    
Remaining sparge water volume 5.53 22.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 5.28 21.1  
Volume increase from sugar/extract (early additions) 0.59 2.4  
Adjusted starting boil size 5.88 23.5  
Boil off losses -1.5 -6  
Hops absorption losses -0.38 -1.5  
Amount going into fermentor 4 16  
Total: 5.53 22.1
Method: All Grain, Style: American Light Lager, ABV 6.41%, IBU 66, SRM 5.1, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Northern Brewer, Czech Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-19 11:21 UTC