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Belgian Tripel

260 calories 23 carbs
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 260 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Monday January 21st 2019
1.079
1.015
8.42%
0
3.84
5.75
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb Cane Sugar2 lb Cane Sugar 46 0 15.4%
2 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
11 lb American - Pilsner11 lb Pilsner 37 1.8 84.6%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5 20  
Grain absorption losses (steep / mash) -1.38 -5.5  
Boil water added to kettle 5.85 23.4  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Starting boil volume 6 24  
Boil off losses -1.5 -6  
Top off amount 0.5 2  
Total: 7.73 30.9
Method: Extract, Style: American Light Lager, ABV 8.42%, IBU 0, SRM 3.84, Fermentables: (Cane Sugar) Steeping Grains: (Pilsner)
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  • Last Updated: 2019-01-21 21:26 UTC