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165 calories 17 carbs
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Saturday January 26th 2019
1.050
1.013
4.96%
40.4
9.12
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 85.7%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 14.3%
7 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 24.08 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 10.21 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 6.11 20%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 0 min 40%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5 20  
Boil water added to kettle 1.91 7.7  
Volume increase from sugar/extract (early additions) 0.59 2.3  
Starting boil volume 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses -0.19 -0.8  
Top off amount 4.19 16.8  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.1 24.4
Method: Extract, Style: American Light Lager, ABV 4.96%, IBU 40.4, SRM 9.12, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber) Hops: (Centennial, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-27 00:04 UTC