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Fuchs American Blonde Ale

160 calories 14 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 160 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Wednesday February 20th 2019
1.049
1.008
5.37%
20.48
4.06
5.7
 
Fermentables
Amount Fermentable PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 95.2%
0.3 kg German - CaraHell0.3 kg CaraHell 34 11 4.8%
6.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
13 g Nugget13 g Nugget Hops Pellet 14 Boil 60 min 20.48 100%
 
Mash Guidelines
Amount Description Type Temp Time
19 L Maceracion Infusion 66 °C 60 min
18 L Sparge Sparge 75 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Type Use Time
1.7 g Calcium Chloride Water Agt Mash 0 min.
1 g Epsom Salt Water Agt Mash 0 min.
1.6 g Calcium Chloride Water Agt Sparge 0 min.
0.9 g Epsom Salt Water Agt Sparge 0 min.
28.5 ml Phosphoric acid Water Agt Mash 0 min.
13.9 ml Phosphoric acid Water Agt Sparge 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 11.82 47.3  
Strike water volume at mash thickness of 1.43764 qt/lb 4.99 20  
Remaining sparge water volume 6.83 27.3  
Grain absorption losses -3.47 -13.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 8.1 32.4  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 6.6 26.4  
Total: 11.82 47.3
Method: All Grain, Style: Blonde Ale, ABV 5.37%, IBU 20.48, SRM 4.06, Fermentables: (Pilsner, CaraHell) Hops: (Nugget) Other: (Calcium Chloride, Epsom Salt, Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-27 12:06 UTC