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American IPA

193 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Viejos Perros
Calories: 193 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Friday February 22nd 2019
1.059
1.010
6.46%
55.02
9.38
5.65
 
Fermentables
Amount Fermentable PPG °L Bill %
7.5 kg German - Pale Ale7.5 kg Pale Ale 39 2.3 93.7%
0.5 kg German - CaraHell0.5 kg CaraHell 34 11 6.3%
8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
45 g Chinook45 g Chinook Hops Pellet 13 Boil 55 min 42.63 26.3%
34 g Cascade34 g Cascade Hops Pellet 7 Boil 15 min 8.8 19.9%
22 g Citra22 g Citra Hops Pellet 11 Boil 5 min 3.59 12.9%
70 g Cascade70 g Cascade Hops Pellet 7 Dry Hop 4 days 40.9%
 
Mash Guidelines
Amount Description Type Temp Time
24 L Infusion 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 178 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 15.41 61.7  
Strike water volume at mash thickness of 1.43764 qt/lb 6.34 25.4  
Remaining sparge water volume 9.07 36.3  
Grain absorption losses -4.41 -17.6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 10.75 43  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 9.25 37  
Total: 15.41 61.7
Author: Viejos Perros, Method: All Grain, Style: American IPA, ABV 6.46%, IBU 55.02, SRM 9.38, Fermentables: (Pale Ale, CaraHell) Hops: (Chinook, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 06:24 UTC