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Grape and Honey

260 calories 23 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 260 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Friday March 1st 2019
1.079
1.015
8.96%
12.07
4.27
4.89
 
Fermentables
Amount Fermentable PPG °L Bill %
30 lb American - Pale 2-Row30 lb Pale 2-Row 37 1.8 67.8%
8 lb Honey8 lb Honey 42 2 18.1%
92 oz Grape92 oz Grape 7.15 0 13%
0.5 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 1.1%
44.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Nugget20 g Nugget Hops Pellet 14 First Wort   12.07 100%
 
Other Ingredients
Amount Name Type Use Time
5 g Saffron Herb Whirlpool 15 min.
 
Target Water Profile
Corpus Christi 2018-08 AVG
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 19.82 79.3  
Strike water volume at mash thickness of 1.5 qt/lb 11.44 45.8  
WARNING: Mash tun capacity exceeded.
Volume required: 13.9 gal. Reduce mash thickness 		   
Remaining sparge water volume 8.38 33.5  
Grain absorption losses -3.81 -15.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 15.76 63  
Volume increase from sugar/extract (early additions) 1.27 5.1  
Adjusted starting boil size 17.03 68.1  
Boil off losses -1.5 -6  
Hops absorption losses -0.03 -0.1  
Amount going into fermentor 15.5 62  
Total: 19.82 79.3
Method: All Grain, Style: American Light Lager, ABV 8.96%, IBU 12.07, SRM 4.27, Fermentables: (Pale 2-Row, Honey, Grape, Acidulated Malt) Hops: (Nugget) Other: (Saffron)
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  • Last Updated: 2019-03-01 17:32 UTC