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191 calories 14 carbs
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 191 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Friday March 1st 2019
1.059
1.007
6.79%
40.2
5.58
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 76.2%
1.5 lb American - White Wheat1.5 lb White Wheat 40 2.8 14.3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 9.5%
10.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 20.98 40%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 50 min 12.7 40%
0.5 oz Saaz0.5 oz Saaz Hops Leaf/Whole 3.5 Boil 55 min 6.53 20%
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Infusion 149 °F 60 min
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 7.81 31.3  
Grain absorption losses -1.31 -5.3  
Starting boil volume 6.5 26  
Boil off losses -1.5 -6  
Amount in kettle at end of boil 5 20  
Hops absorption losses -0.09 -0.4  
Estimated amount in fermentor 4.91 19.6  
Total: 7.81 31.3
Method: BIAB, Style: American Light Lager, ABV 6.79%, IBU 40.2, SRM 5.58, Fermentables: (Pale Ale, White Wheat, Flaked Wheat) Hops: (East Kent Goldings, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-01 22:53 UTC