| Amount | Fermentable | PPG | °L | Bill % |
|---|---|---|---|---|
| 9 lb | American - Pilsner | 37 | 1.8 | 94.7% |
| 0.5 lb | Canadian - Honey Malt | 37 | 25 | 5.3% |
| 9.5 lb | Total |
| White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| Water | Gallons | Quarts |
|---|---|---|
| Total mash water needed | 7.69 | 30.8 |
| Grain absorption losses | -1.19 | -4.8 |
| Starting boil volume | 6.5 | 26 |
| Boil off losses | -1.5 | -6 |
| Amount going into fermentor | 5 | 20 |
| Total: | 7.69 | 30.8 |