Brewer's Friend

Print

Awesome Recipe

220 calories 19 carbs
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 220 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Saturday March 16th 2019
1.067
1.011
7.37%
0
10.94
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 66.7%
0.5 kg Brown Sugar0.5 kg Brown Sugar - (late addition) 45 15 33.3%
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 76.9%
2.5 kg Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 3.44 13.8  
Strike water volume at mash thickness of 1.43764 qt/lb    
Remaining sparge water volume 3.44 13.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 3.19 12.8  
Volume increase from sugar/extract (early additions) 0.34 1.4  
Adjusted starting boil size 3.53 14.1  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -1.5 -6  
Amount going into fermentor 2.11 8.4  
Total: 3.44 13.8
Method: All Grain, Style: American Light Lager, ABV 7.37%, IBU 0, SRM 10.94, Fermentables: (Dry Malt Extract - Amber, Brown Sugar)
Last Updated and Sharing
 
44
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-16 14:24 UTC