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DIPA Citra-Cascade-Amarillo

252 calories 26 carbs
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 252 calories (Per 355mL)
Carbs: 26 g (Per 355mL)
Created Tuesday March 19th 2019
1.076
1.019
7.44%
0
8.2
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 kg United Kingdom - Pale 2-Row7 kg Pale 2-Row 38 2.5 83.3%
0.4 kg German - CaraAmber0.4 kg CaraAmber 34 23 4.8%
0.4 kg German - Carapils0.4 kg Carapils 35 1.3 4.8%
0.4 kg Belgian - Munich0.4 kg Munich 38 6 4.8%
0.2 kg American - White Wheat0.2 kg White Wheat 40 2.8 2.4%
8.4 kg Total      
 
Target Water Profile
Lupulada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 11.68 46.7  
Grain absorption losses -4.63 -18.5  
Starting boil volume 7.05 28.2  
Boil off losses -1.5 -6  
Amount going into fermentor 5.55 22.2  
Total: 11.68 46.7
Method: BIAB, Style: American Light Lager, ABV 7.44%, IBU 0, SRM 8.2, Fermentables: (Pale 2-Row, CaraAmber, Carapils, Munich, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-19 19:28 UTC