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Nic ipa

252 calories 25 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: NVD
Calories: 252 calories (Per 355mL)
Carbs: 25 g (Per 355mL)
Created Wednesday March 20th 2019
1.076
1.018
7.58%
67.07
13.78
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
15 kg American - Pale 2-Row15 kg Pale 2-Row 37 1.8 90.9%
1.5 kg American - Caramel / Crystal 20L1.5 kg Caramel / Crystal 20L 35 20 9.1%
16.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
35 g Simcoe35 g Simcoe Hops Pellet 12.7 Mash   4.17 5.3%
85 g Cascade85 g Cascade Hops Pellet 7 Boil 80 min 29.51 12.9%
60 g Citra60 g Citra Hops Pellet 11 Boil 25 min 21.57 9.1%
180 g Cascade180 g Cascade Hops Pellet 7 Boil 5 min 11.81 27.3%
300 g Galaxy300 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 45.5%
 
Mash Guidelines
Amount Description Type Temp Time
L Infusion 67 °C 120 min
L Fly Sparge 80 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
99 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 921 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
83 5 9 49 158 4
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 24.07 96.3  
Strike water volume at mash thickness of 1.43764 qt/lb 13.08 52.3  
WARNING: Mash tun capacity exceeded.
Volume required: 16 gal. Reduce mash thickness 		   
Remaining sparge water volume 11 44  
Grain absorption losses -9.1 -36.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 14.73 58.9  
Boil off losses -1.5 -6  
Hops absorption losses -0.02 -0.1  
Amount going into fermentor 13.21 52.8  
Total: 24.07 96.3
Author: NVD, Method: All Grain, Style: American IPA, ABV 7.58%, IBU 67.07, SRM 13.78, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Simcoe, Cascade, Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-20 17:20 UTC