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American Pale Ale (APA)

197 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 58 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Maximiliano
Calories: 197 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Wednesday March 27th 2019
1.060
1.013
6.18%
42.09
9.22
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11.5 kg American - Pale Ale11.5 kg Pale Ale 37 3.5 88.5%
1.5 kg American - Caramel / Crystal 30L1.5 kg Caramel / Crystal 30L 34 30 11.5%
13 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
120 g Cascade120 g Cascade Hops Pellet 7 Boil 60 min 42.09 60%
30 g Saaz30 g Saaz Hops Pellet 3.5 Dry Hop 10 days 15%
50 g Saaz50 g Saaz Hops Pellet 3.5 Dry Hop at 25 °C 3 days 25%
 
Mash Guidelines
Amount Description Type Temp Time
L Infusion 70 °C 90 min
L Fly Sparge 78 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 258 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 22.13 88.5  
Strike water volume at mash thickness of 1.43764 qt/lb 10.3 41.2  
WARNING: Mash tun capacity exceeded.
Volume required: 12.6 gal. Reduce mash thickness
   
Remaining sparge water volume 11.83 47.3  
Grain absorption losses -7.17 -28.7  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 14.72 58.9  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 13.21 52.8  
Total: 22.13 88.5
Author: Maximiliano, Method: All Grain, Style: American IPA, ABV 6.18%, IBU 42.09, SRM 9.22, Fermentables: (Pale Ale, Caramel / Crystal 30L) Hops: (Cascade, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-27 20:28 UTC