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Bitter

158 calories 16 carbs
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Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 158 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Thursday April 25th 2019
1.048
1.012
4.69%
109.84
7.79
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 93%
300 g American - Caramel / Crystal 40L300 g Caramel / Crystal 40L 34 40 7%
4.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
28 g Challenger28 g Challenger Hops Leaf/Whole 8.5 Boil 45 min 33.32 25%
28 g East Kent Goldings28 g East Kent Goldings Hops Pellet 5 Boil 45 min 21.56 25%
28 g Northern Brewer28 g Northern Brewer Hops Pellet 7.8 Boil 30 min 28.16 25%
28 g Target28 g Target Hops Pellet 11.5 Boil 15 min 26.8 25%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 8.63 34.5  
Grain absorption losses -2.37 -9.5  
Starting boil volume 6.26 25.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 4.76 19  
Total: 8.63 34.5
Method: BIAB, Style: Best Bitter, ABV 4.69%, IBU 109.84, SRM 7.79, Fermentables: (Golden Promise, Caramel / Crystal 40L) Hops: (Challenger, East Kent Goldings, Northern Brewer, Target)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-25 14:56 UTC