| Water |
Gallons |
Quarts |
|
Target batch size
|
5.5 |
22
|
|
Grain absorption losses (steep / mash)
|
-0.63 |
-2.5
|
|
Boil water added to kettle
|
7.11 |
28.4
|
|
Volume increase from sugar/extract (early additions)
|
0.39 |
1.6
|
|
Starting boil volume
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.23 |
-0.9
|
|
WARNING: Exceeded batch size - reduce boil size
|
-0.28 |
-1.1
|
|
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
7.74
|
30.9
|