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MackIPA

291 calories 32 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Me
Calories: 291 calories (Per 12oz)
Carbs: 32 g (Per 12oz)
Created Friday May 17th 2019
1.087
1.024
8.38%
45.65
4.99
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 88.9%
2 lb German - Pilsner2 lb Pilsner 38 1.6 11.1%
18 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
4 oz Centennial4 oz Centennial Hops Pellet 10 Boil 0 min 30.8%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 0 min 15.4%
4 oz Centennial4 oz Centennial Hops Pellet 10 Dry Hop 3 days 30.8%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 60 min 45.65 7.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 6 days 15.4%
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.76 39.1  
Strike water volume at mash thickness of 1.5 qt/lb 6.75 27  
Remaining sparge water volume 3.01 12.1  
Grain absorption losses -2.25 -9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.26 29.1  
Boil off losses -1.5 -6  
Hops absorption losses -0.26 -1.1  
Amount going into fermentor 5.5 22  
Total: 9.76 39.1
Author: Me, Method: All Grain, Style: American IPA, ABV 8.38%, IBU 45.65, SRM 4.99, Fermentables: (Pale 2-Row, Pilsner) Hops: (Centennial, Mosaic, Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-24 17:02 UTC