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american ipa

215 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: pablo
Calories: 215 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Saturday May 18th 2019
1.065
1.016
6.4%
63.52
13.08
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.1 kg American - Pilsner6.1 kg Pilsner 37 1.8 85.9%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 14.1%
7.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 ml Cascade50 ml Cascade Hops Pellet 7 Boil 60 min 33.05 31.3%
60 ml Cascade60 ml Cascade Hops Pellet 7 Boil 30 min 30.48 37.5%
50 ml Citra50 ml Citra Hops Pellet 11 Dry Hop 0 days 31.3%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 13.02 52.1  
Strike water volume at mash thickness of 1.43764 qt/lb 5.62 22.5  
Remaining sparge water volume 7.39 29.6  
Grain absorption losses -3.91 -15.7  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 8.85 35.4  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 6.6 26.4  
Total: 13.02 52.1
Author: pablo, Method: All Grain, Style: American IPA, ABV 6.4%, IBU 63.52, SRM 13.08, Fermentables: (Pilsner, Caramel / Crystal 60L) Hops: (Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-18 18:39 UTC