Low
134 calories
13 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Columbus0.5 oz Columbus Hops |
Pellet |
15 |
Boil
|
30 min |
30.93 |
14.3% |
|
1.5 oz |
Citra1.5 oz Citra Hops |
Pellet |
11 |
Aroma
|
15 min |
4.39 |
42.9% |
|
1.5 oz |
Citra1.5 oz Citra Hops |
Pellet |
11 |
Dry Hop
|
6 days |
|
42.9% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.5 oz |
Columbus0.49999999885628 oz Columbus Hops |
30.93 |
14.3% |
|
3 oz |
Citra2.9999999931377 oz Citra Hops |
4.39 |
85.8% |
|
3.5 oz
|
Total
|
|
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
2.5 g |
Lactic acid
|
Water Agt |
Boil |
10 min. |
|
1 each |
Whirlfloc
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Target batch size
|
4 |
16
|
|
Grain absorption losses (steep / mash)
|
-0.25 |
-1
|
|
Boil water added to kettle
|
4.2 |
16.8
|
|
Volume increase from sugar/extract (early additions)
|
0.3 |
1.2
|
|
Starting boil volume
|
4.5 |
18
|
|
Boil off losses
|
-0.75 |
-3
|
|
Hops absorption losses
|
-0.08 |
-0.3
|
|
Top off amount
|
0.33 |
1.3
|
|
Total:
|
4.78
|
19.1
|
Method: Extract, Style: Ordinary Bitter, ABV 4.16%, IBU 35.33, SRM 4.26, Fermentables: (LME Pilsen Light, Caramel / Crystal 10L, Carapils (Dextrine Malt), Corn Sugar - Dextrose, Lactose (Milk Sugar)) Hops: (Columbus, Citra) Other: (Lactic acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-28 14:32 UTC