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Dead guy

198 calories 20 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Thursday June 13th 2019
1.060
1.015
5.86%
0
15.34
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 72.7%
2 lb American - Munich - 60L2 lb Munich - 60L 33 60 18.2%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 9.1%
11 lb Total      
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.88 35.5  
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Remaining sparge water volume 4.75 19  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.25 29  
Boil off losses -2.25 -9  
Amount going into fermentor 5 20  
Total: 8.88 35.5
Method: All Grain, Style: American Light Lager, ABV 5.86%, IBU 0, SRM 15.34, Fermentables: (Pale 2-Row, Munich - 60L, Caramel / Crystal 15L)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-13 19:33 UTC