American Ipa - Clone
206 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
Pellet |
13 |
Boil
|
60 min |
38.44 |
66.7% |
|
50 g |
Simcoe50 g Simcoe Hops |
Pellet |
12.7 |
Boil
|
60 min |
18.78 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
38.44 |
66.7% |
|
50 g |
Simcoe50 g Simcoe Hops |
18.78 |
33.3% |
|
150 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
28.5 eu |
Beta Amilase |
Infusion |
64 °C |
60 min |
|
28.5 eu |
Alfa Amilase |
Temperature |
70 °C |
10 min |
Priming
|
Method: White Cane Sugar
Amount: 232.6 g
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and hoppy
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.
|
|
|
|
Total mash water needed
|
22.15 |
88.6
|
|
Grain absorption losses
|
-7.44 |
-29.8
|
|
Starting boil volume
|
14.71 |
58.8
|
|
Boil off losses
|
-1.5 |
-6
|
|
Amount in kettle at end of boil
|
13.21 |
52.8
|
|
Hops absorption losses
|
-0.01 |
-0
|
|
Estimated amount in fermentor
|
13.2 |
52.8
|
|
Total:
|
22.15
|
88.6
|
Author: Guilherme Boaventura, Method: BIAB, Style: American IPA, ABV 6.77%, IBU 57.21, SRM 7.5, Fermentables: (Pale Ale, CaraHell) Hops: (Chinook, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-15 14:36 UTC