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Chiliipa

216 calories 19 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 216 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Monday August 19th 2019
1.066
1.012
6.99%
86.64
6.06
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.67 kg Finland - Pilsner Malt2.67 kg Pilsner Malt 37 2 46%
2.67 kg Finland - Pale Ale Malt2.67 kg Pale Ale Malt 36 2 46%
0.46 kg German - Abbey Malt0.46 kg Abbey Malt 33 17 7.9%
5.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
29 g Galaxy29 g Galaxy Hops Pellet 14.25 First Wort   52.83 19.5%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 10 min 18.01 20.1%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 10 min 15.8 20.1%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 0 min 20.1%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 0 min 20.1%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.23 40.9  
Strike water volume at mash thickness of 1.43764 qt/lb 4.6 18.4  
Remaining sparge water volume 5.63 22.5  
Grain absorption losses -3.2 -12.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Amount in kettle at end of boil 5.28 21.1  
Hops absorption losses -0.01 -0  
Estimated amount in fermentor 5.27 21.1  
Total: 10.23 40.9
Method: All Grain, Style: No Profile Selected, ABV 6.99%, IBU 86.64, SRM 6.06, Fermentables: (Pilsner Malt, Pale Ale Malt, Abbey Malt) Hops: (Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-19 16:09 UTC