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138 calories 14 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Tuesday August 20th 2019
1.042
1.010
4.11%
0
4.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg Finland - Pilsner Malt2.5 kg Pilsner Malt 37 2 55.6%
1 kg Finland - Munich Malt1 kg Munich Malt 36 7 22.2%
0.5 kg Finland - Wheat Malt0.5 kg Wheat Malt 38 2 11.1%
0.5 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 11.1%
4.5 kg Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.72 38.9  
Strike water volume at mash thickness of 1.43764 qt/lb 3.57 14.3  
Remaining sparge water volume 6.15 24.6  
Grain absorption losses -2.48 -9.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.99 28  
Boil off losses -1.5 -6  
Amount going into fermentor 5.49 22  
Total: 9.72 38.9
Method: All Grain, Style: No Profile Selected, ABV 4.11%, IBU 0, SRM 4.37, Fermentables: (Pilsner Malt, Munich Malt, Wheat Malt, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-20 12:19 UTC