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Apa

296 calories 31 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.4 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Yo
Calories: 296 calories (Per 355mL)
Carbs: 31 g (Per 355mL)
Created Monday September 9th 2019
1.089
1.023
8.67%
29.47
7.9
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg Belgian - Pale Ale8 kg Pale Ale 38 3.4 100%
8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Perle25 g Perle Hops Pellet 8.2 Boil at 100 °C 90 min 24.86 71.4%
10 g Perle10 g Perle Hops Pellet 8.2 Boil at 100 °C 15 min 4.61 28.6%
 
Mash Guidelines
Amount Description Type Temp Time
20 L Fly Sparge 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 12.19 48.8  
Strike water volume at mash thickness of 1.43764 qt/lb 6.34 25.4  
Remaining sparge water volume 5.85 23.4  
Grain absorption losses -4.41 -17.6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.53 30.1  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 12.19 48.8
Author: Yo, Method: All Grain, Style: Blonde Ale, ABV 8.67%, IBU 29.47, SRM 7.9, Fermentables: (Pale Ale) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-09 14:29 UTC