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Drunkel

162 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Post Boil Size: 7.8 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday September 9th 2019
1.049
1.012
4.83%
13.85
15.89
5.63
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - White Wheat8 lb White Wheat 40 2.8 49.4%
5 lb American - Pilsner5 lb Pilsner 37 1.8 30.9%
1.5 lb German - Munich Light1.5 lb Munich Light 37 6 9.3%
1.5 lb German - CaraMunich III1.5 lb CaraMunich III 34 57 9.3%
0.2 lb American - Midnight Wheat Malt0.2 lb Midnight Wheat Malt 33 550 1.2%
16.2 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 13.85 100%
 
Mash Guidelines
Amount Description Type Temp Time
6 gal Infusion 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Minneapolis December 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 11.31 45.3  
Strike water volume at mash thickness of 1.5 qt/lb 6.08 24.3  
Remaining sparge water volume 5.24 21  
Grain absorption losses -2.03 -8.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 9.04 36.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.04 -0.2  
Amount going into fermentor 7.5 30  
Total: 11.31 45.3
Method: All Grain, Style: Dunkles Weissbier, ABV 4.83%, IBU 13.85, SRM 15.89, Fermentables: (White Wheat, Pilsner, Munich Light, CaraMunich III, Midnight Wheat Malt) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-09 23:14 UTC