American Wheat de pobre
138 calories
14 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Nugget15 g Nugget Hops |
Pellet |
14 |
Boil
|
60 min |
11.97 |
23.1% |
|
20 g |
Cascade20 g Cascade Hops |
Pellet |
7 |
Boil
|
15 min |
3.96 |
30.8% |
|
30 g |
Mount Hood30 g Mount Hood Hops |
Pellet |
4.8 |
Boil
|
0 min |
|
46.2% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
15 g |
Nugget15 g Nugget Hops |
11.97 |
23.1% |
|
20 g |
Cascade20 g Cascade Hops |
3.96 |
30.8% |
|
30 g |
Mount Hood30 g Mount Hood Hops |
|
46.2% |
|
65 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
40 L |
|
Infusion |
69 °C |
60 min |
|
Starting Mash Thickness:
4.1 L/kg
|
Yeast
|
Levtec - Kviek
|
|
Amount:
|
1 Each |
|
Attenuation (custom):
|
80%
|
Flocculation:
|
High |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
28 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
262 B cells required
|
|
|
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
19.95 |
79.8
|
|
Strike water volume at mash thickness of 1.96477 qt/lb
|
9.8 |
39.2
|
|
Remaining sparge water volume
|
10.15 |
40.6
|
|
Grain absorption losses
|
-4.99 |
-20
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
14.71 |
58.9
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Amount going into fermentor
|
13.21 |
52.8
|
|
Total:
|
19.95
|
79.8
|
Author: Eduardo Larsen Güths, Method: All Grain, Style: American Wheat Beer, ABV 4.2%, IBU 15.93, SRM 5.82, Fermentables: (Pilsner, Unmalted Wheat, Carafa III) Hops: (Nugget, Cascade, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-19 11:35 UTC