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236 calories 25 carbs
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created Thursday September 26th 2019
1.071
1.018
6.98%
50.55
25.61
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb Belgian - Pale Ale11 lb Pale Ale 38 3.4 79.3%
2 lb German - Rye2 lb Rye 38 3.5 14.4%
2 oz American - Caramel / Crystal 60L2 oz Caramel / Crystal 60L 34 60 0.9%
8 oz Belgian - Chocolate8 oz Chocolate 30 340 3.6%
4 oz American - Black Malt4 oz Black Malt 28 500 1.8%
13.88 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.3 oz Columbus0.3 oz Columbus Hops Pellet 15 Boil 60 min 15.27 13%
0.5 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 45 min 15.57 21.7%
0.5 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 13.04 21.7%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.31 21.7%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 2.37 21.7%
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.07 36.3  
Strike water volume at mash thickness of 1.5 qt/lb 5.2 20.8  
Remaining sparge water volume 3.87 15.5  
Grain absorption losses -1.73 -6.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.09 28.3  
Boil off losses -1.5 -6  
Hops absorption losses -0.09 -0.3  
Amount going into fermentor 5.5 22  
Total: 9.07 36.3
Method: All Grain, Style: Specialty IPA: Black IPA, ABV 6.98%, IBU 50.55, SRM 25.61, Fermentables: (Pale Ale, Rye, Caramel / Crystal 60L, Chocolate, Black Malt) Hops: (Columbus, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-26 02:19 UTC